COVID-19 Aware Food Service Business List

8.5x11Covid_Cert   Restaurants and Food Service Establishment List:

This list represents businesses that have been Certified COVID-19 Aware.  To reach certification, businesses are incorporating the most up to date guidance from the CDC, FDA and ADHS related to preventing the spread of COVID-19. The exam focuses on five areas for COVID-19 Safety:

  • Employee Safety
  • Guest Safety
  • Sick Leave and Hand-washing
  • Contact Surface Safety
  • Boundaries, Equipment and Distancing